Training for Quantity Food Preparation
| Author | : Gertrude G. Blaker |
| Publisher | : |
| Total Pages | : 1130 |
| Release | : 1956 |
| ISBN-10 | : IND:30000090475777 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Training for Quantity Food Preparation by : Gertrude G. Blaker
Download or read book Training for Quantity Food Preparation written by Gertrude G. Blaker and published by . This book was released on 1956 with total page 1130 pages. Available in PDF, EPUB and Kindle. Book excerpt: