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Language: en
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Pages: 243
Type: BOOK - Published: 2016-09-28 - Publisher: Springer
This book examines the public stockholding policies of selected developing countries from the perspective of WTO rules and assesses whether the provisions of th
Language: en
Pages: 269
Pages: 269
Type: BOOK - Published: 2016-02-24 - Publisher: Routledge
Most scholars attribute systemic causes of food insecurity to poverty, human overpopulation, lack of farmland, and expansion of biofuel programs. However, as Ch
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-01-03 - Publisher: BRILL
In The Right to Food and the World Trade Organization’s Rules on Agriculture: Conflicting, Compatible, or Complementary?, Rhonda Ferguson explores the relatio
Language: en
Pages: 389
Pages: 389
Type: BOOK - Published: 2016-11-25 - Publisher: Springer
This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies
Language: en
Pages:
Pages:
Type: BOOK - Published: 2010-04-08 - Publisher: Cambridge University Press
The food and financial crises of 2008 and 2009 have pushed millions more people into poverty and hunger, while changing the parameters of international trade. B