The University of Alabama Cookbook

Download or read book The University of Alabama Cookbook written by Browne Mercer and published by Gibbs Smith. This book was released on 2011 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perfect for the Alabama tailgater! Roll on up to the tailgate and be prepared to watch that Crimson Tide! The crowd will be delighted to dip their chips into some Rollin' with the Tide(R) Salsa and munch Red Elephant Snacks before settling down to nosh on Bama(R) Bourbon-Glazed Pork Tenderloin and Rammer Jammer Baked Beans. Big Al's Peanut Butter Bars and some Yellow Hammer will have the fans cheering in no time. Let the game begin! Browne Mercer attended the University of Alabama. He co-owns Tomatino's Pizza, Cafe Louisa, and Louisa's Bakery with his wife, and is involved with the Delta Water Fowl Committee where he frequently caters banquets and events. He lives in Montgomery, Alabama.