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Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2015-06-23 - Publisher: Open Road Media
A New York Times Notable Book: A renowned scholar explores the way we eat across cultures and throughout history. From the wild parties of ancient Greece to the
Language: en
Pages: 449
Pages: 449
Type: BOOK - Published: 1992-07-01 - Publisher: Penguin
With an acute eye and an irrepressible wit, Margaret Visser takes a fascinating look at the way we eat our meals. From the ancient Greeks to modern yuppies, fro
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 2021-09-17 - Publisher: Barefoot Books
"This magical home turns a normal Sunday into domingo: the best day of the week.” Warm memories wash over a first-generation Latinx American girl as she exper
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2012-06-19 - Publisher: Harper Collins
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011 - Publisher: Oxbow Books Limited
Guess Who's Coming to Dinner examines how specific types of food were prepared and eaten during feasting rituals in prehistoric Europe and the Near East. Such r