Bringing together an international line up of contributors, this book examines South Korea’s foreign policy strategies designed to cope with the challenges of

Title first published in 2003. Shamanism has a contradictory position within the Korean cultural system, leading to the periodical suppression of shamanism yet

Colonial Rule and Social Change in Korea 1910-1945 highlights the complex interaction between indigenous activity and colonial governance, emphasizing how Japan

Yoomi loves Grandma's cooking—except for stinky, spicy kimchi, the pickled cabbage condiment served at Korean meals. "You can't eat it because you're a baby,"