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The Impact of Nutrition and Statins on Cardiovascular Diseases
Language: en
Pages: 348
Authors: Ioannis Zabetakis
Categories: Technology & Engineering
Type: BOOK - Published: 2019-01-30 - Publisher: Academic Press

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The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in in
Nutritional and Metabolic Bases of Cardiovascular Disease
Language: en
Pages: 589
Authors: Mario Mancini
Categories: Medical
Type: BOOK - Published: 2011-07-11 - Publisher: John Wiley & Sons

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Extraordinary advances in the understanding of the links between nutrition, metabolism, and cardiovascular disease have prompted a systematic reappraisal of kno
Nutrition and Cardiovascular Disease
Language: en
Pages: 362
Authors: Elaine B. Feldman
Categories: Medical
Type: BOOK - Published: 1976 - Publisher: Prentice Hall

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Cardiovascular Nutrition
Language: en
Pages: 378
Authors: Jo Ann S. Carson
Categories: Medical
Type: BOOK - Published: 2004 - Publisher: American Dietetic Associati

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This resource thoroughly examines the role of nutrition, in the management and prevention of cardiovascular disease. Topics include: risk factor and nutrition a
Prevention and Treatment of Cardiovascular Disease
Language: en
Pages: 279
Authors: Michael J. Wilkinson
Categories: Medical
Type: BOOK - Published: 2021-08-13 - Publisher: Springer Nature

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This book discusses all aspects of non-pharmacologic approaches to primary and secondary CVD prevention. It highlights the strength of evidence for particular d