The Good Cook's Book of Mustard
| Author | : Michele Anna Jordan |
| Publisher | : Da Capo Press |
| Total Pages | : 226 |
| Release | : 1994 |
| ISBN-10 | : 0201622572 |
| ISBN-13 | : 9780201622577 |
| Rating | : 4/5 (577 Downloads) |
Book Synopsis The Good Cook's Book of Mustard by : Michele Anna Jordan
Download or read book The Good Cook's Book of Mustard written by Michele Anna Jordan and published by Da Capo Press. This book was released on 1994 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sharp, bright taste of mustard has been used to enhance foods for centuries, and all varieties are widely available. This cookbook/reference explains not only the history of this condiment but includes more than 100 recipes--from appetizers and condiments to main courses and desserts.