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The Gilded Cake
Language: en
Pages: 422
Authors: Faye Cahill
Categories: Cooking
Type: BOOK - Published: 2018-08-22 - Publisher: David and Charles

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“Faye Cahill has taken metallic cakes to an all new, gorgeous level . . . A most ‘brilliant’ addition for any cake designer’s library!” —Wendy Krome
The Gilded Age Cookbook
Language: en
Pages: 257
Authors: Becky Libourel Diamond
Categories: Cooking
Type: BOOK - Published: 2023-08-01 - Publisher: Rowman & Littlefield

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The American Gilded Age (1868 to 1900) and its extreme extravagance continue to be a source of wonder and fascination, particularly for foodies. The style and e
Cake
Language: en
Pages: 225
Authors: Alysa Levene
Categories: Cooking
Type: BOOK - Published: 2016-03-15 - Publisher: Simon and Schuster

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Cake can evoke thoughts of home, comfort someone at a time of grief or celebrate a birth or new love. It is a maker of memories, a marker of identities, and del
The Oxford Companion to Sugar and Sweets
Language: en
Pages: 920
Authors:
Categories: Cooking
Type: BOOK - Published: 2015-04-01 - Publisher: Oxford University Press

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A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who
The Birthday Cake Book
Language: en
Pages: 322
Authors: Dede Wilson
Categories: Cooking
Type: BOOK - Published: 2010-02 - Publisher: ReadHowYouWant.com

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There's no better way to celebrate the birthday of a friend or loved one than with a one-of-a-kind cake that looks amazing and tastes delicious. Dede Wilson has