The Basics of Food Storage

Download or read book The Basics of Food Storage written by David Nash and published by Independently Published. This book was released on 2020-05-05 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to start storing food but don't quite know where to begin? The Basics of Food Storage is a practical guide from the experience of a lifelong self-reliance advocate. This book shares simple yet practical knowledge which covers all aspects of starting a food storage program. This guide to food storage has over 25 chapters covering things like: How to Build Emergency Food Storage for Only $10 A Week Types of Food Storage Systems and Options How to Make Your Freezer Last Without Electricity How to Use Mylar Bags for Bulk Food Storage How to Vacuum Seal Food Without a Machine Long-Term Water Storage: Tips for Storing Water for Disasters Wheat Grinding Basics: Types of Wheat Grinders How to Make Sun Dried Tomatoes and much more ... The handbook is suited to preppers and homesteaders and those just wanting ideas for simple DIY solutions to become a little more ready for disasters.