Quality management and process improvement for competitive advantage in agriculture and food
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1997 |
ISBN-10 | : OCLC:668950816 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis Quality management and process improvement for competitive advantage in agriculture and food by :
Download or read book Quality management and process improvement for competitive advantage in agriculture and food written by and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: