Proteins, Enzymes, Genes

Proteins, Enzymes, Genes
Author :
Publisher : Yale University Press
Total Pages : 814
Release :
ISBN-10 : 0300153597
ISBN-13 : 9780300153590
Rating : 4/5 (590 Downloads)

Book Synopsis Proteins, Enzymes, Genes by :

Download or read book Proteins, Enzymes, Genes written by and published by Yale University Press. This book was released on with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines from the interplay of chemical and biological ideas and practice. Joseph S. Fruton traces the historical development of these disciplines from antiquity to the present time, examines their institutional settings, and discusses their impact on medical, pharmaceutical, and agricultural practice.


Proteins, Enzymes, Genes Related Books

Proteins, Enzymes, Genes
Language: en
Pages: 814
Authors:
Categories: Biochemistry
Type: BOOK - Published: - Publisher: Yale University Press

DOWNLOAD EBOOK

In this book a distinguished scientist-historian offers a critical account of how biochemistry and molecular biology emerged as major scientific disciplines fro
Molecular Biology of the Cell
Language: en
Pages: 0
Authors:
Categories: Cells
Type: BOOK - Published: 2002 - Publisher:

DOWNLOAD EBOOK

Modern Biocatalysis
Language: en
Pages: 594
Authors: Gavin Williams
Categories: Science
Type: BOOK - Published: 2018-05-31 - Publisher: Royal Society of Chemistry

DOWNLOAD EBOOK

The synergy between synthetic biology and biocatalysis is emerging as an important trend for future sustainable processes. This book reviews all modern and nove
The Exocrine Pancreas
Language: en
Pages: 66
Authors: Stephen Pandol
Categories: Medical
Type: BOOK - Published: 2011 - Publisher: Morgan & Claypool Publishers

DOWNLOAD EBOOK

The secretions of the exocrine pancreas provide for digestion of a meal into components that are then available for processing and absorption by the intestinal
Enzymes in Food Biotechnology
Language: en
Pages: 912
Authors: Mohammed Kuddus
Categories: Technology & Engineering
Type: BOOK - Published: 2018-08-23 - Publisher: Academic Press

DOWNLOAD EBOOK

Enzymes in Food Biotechnology: Production, Applications, and Future Prospects presents a comprehensive review of enzyme research and the potential impact of enz