Prejudice and Discrimination in Hotels, Restaurants and Bars

Prejudice and Discrimination in Hotels, Restaurants and Bars
Author :
Publisher : Routledge
Total Pages : 189
Release :
ISBN-10 : 9781000603491
ISBN-13 : 1000603490
Rating : 4/5 (490 Downloads)

Book Synopsis Prejudice and Discrimination in Hotels, Restaurants and Bars by : Conrad Lashley

Download or read book Prejudice and Discrimination in Hotels, Restaurants and Bars written by Conrad Lashley and published by Routledge. This book was released on 2022-06-15 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting expert-led discussion of a range of themes and topics, Prejudice and Discrimination in Hotels, Restaurants and Bars explores the rigidities that restrict recruitment into frontline job roles in hotels restaurants and bars. Despite decades of legislation banning gender and racial discrimination in most service economies, selecting the ‘right person for the job’ in practice results in some applicants appearing to be ‘more right’ than others. This book makes a unique contribution to the study of hospitality management practices that define, both consciously and unconsciously, recruits’ appearance and behaviours that inevitably include some, and exclude others, from being selected for the job concerned. Dealing primarily with social class, gender and race, the issues discussed in the book are of international interest and authors are drawn from both the Northern and Southern hemisphere. This book will be of great interest to both upper-level students and researchers of hospitality management and human resource management, as well as wider social science communities, such as scholars of sociology, anthropology, industrial relations, human resource studies and personnel management.


Prejudice and Discrimination in Hotels, Restaurants and Bars Related Books

Prejudice and Discrimination in Hotels, Restaurants and Bars
Language: en
Pages: 189
Authors: Conrad Lashley
Categories: Business & Economics
Type: BOOK - Published: 2022-06-15 - Publisher: Routledge

DOWNLOAD EBOOK

Presenting expert-led discussion of a range of themes and topics, Prejudice and Discrimination in Hotels, Restaurants and Bars explores the rigidities that rest
Conflict and Hostility in Hotels, Restaurants, and Bars
Language: en
Pages: 195
Authors: Conrad Lashley
Categories: Business & Economics
Type: BOOK - Published: 2024-06-13 - Publisher: Taylor & Francis

DOWNLOAD EBOOK

This book critically explores conflict and hostility in a range of hospitality settings and from a broad stakeholder perspective. The provision of accommodation
The Routledge Handbook of Diversity, Equity, and Inclusion Management in the Hospitality Industry
Language: en
Pages: 464
Authors: Ashokkumar Manoharan
Categories: Business & Economics
Type: BOOK - Published: 2023-10-13 - Publisher: Taylor & Francis

DOWNLOAD EBOOK

Interdisciplinary in terms of both its coverage and contributions, The Routledge Handbook of Diversity, Equity, and Inclusion Management in the Hospitality Indu
Events Management
Language: en
Pages: 1056
Authors: Glenn A. J. Bowdin
Categories: Business & Economics
Type: BOOK - Published: 2023-07-31 - Publisher: Taylor & Francis

DOWNLOAD EBOOK

A must-have introductory text of unrivalled coverage and depth focusing on events planning and management, the fourth edition of Events Management provides a co
Food and Beverage Management
Language: en
Pages: 270
Authors: John Cousins
Categories: Business & Economics
Type: BOOK - Published: 2022-11-07 - Publisher: Goodfellow Publishers Ltd

DOWNLOAD EBOOK

This 6th edition has been updated and revised to take account of current trends within education and the HLT industries, including changes brought about by COVI