On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad

On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad
Author :
Publisher : Prentice Hall
Total Pages :
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ISBN-10 : 0136038794
ISBN-13 : 9780136038795
Rating : 4/5 (795 Downloads)

Book Synopsis On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad by : Sarah R. Labensky

Download or read book On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad written by Sarah R. Labensky and published by Prentice Hall. This book was released on 2007-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad Related Books

On Cooking: A Textbook of Culinary Fundamentals Value Pack (Includes Study Guide & Prentice Hall Dictionary of Culinary Arts: Acad
Language: en
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Authors: Sarah R. Labensky
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On Cooking
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This package contains the following components: -0131713272: On Cooking: A Textbook of Culinary Fundamentals -0131716727: Prentice Hall Dictionary of Culinary A
The Prentice Hall Essentials Dictionary of Culinary Arts
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This concise version of the culinary dictionary is sized and priced to be used with other Hospitality/Culinary books. Offering over 6,000 entries, it includes a
Study Guide for on Cooking
Language: en
Pages: 0
Authors: Priscilla A. Martel
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On Cooking
Language: en
Pages: 1406
Authors: Sarah R. Labensky
Categories: Cooking
Type: BOOK - Published: 2006-04-10 - Publisher: Prentice Hall

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This package contains the following components: -0131713272: On Cooking: A Textbook of Culinary Fundamentals -0131713388: Study Guide