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License to Grill
Language: en
Pages: 710
Authors: Christopher Schlesinger
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Harper Collins

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Chris Schlesinger and John "Doc" Willoughby single handedly raised America's grilling consciousness in their award-winning The Thrill of the Grill. Now they're
The Complete Licence to Grill
Language: en
Pages: 0
Authors: Chris Knight
Categories: Barbecuing
Type: BOOK - Published: 2009-05-27 - Publisher:

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With the success of Grilled to Perfection and More Grilled to Perfection, it’s the perfect time for this bumper edition encompassing all 200 + recipes for mea
Grilled to Perfection
Language: en
Pages: 0
Authors: Chris Knight
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher:

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It's time to expand your barbecue know-how with Chris Knight and Chef Rob Rainford of TV's License to Grill. You'll learn how to create delicious meals with ove
Rob Rainford's Born to Grill
Language: en
Pages: 333
Authors: Rob Rainford
Categories: Cooking
Type: BOOK - Published: 2012-05-08 - Publisher: Appetite by Random House

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Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling i
The Thrill of the Grill
Language: en
Pages: 635
Authors: Christopher Schlesinger
Categories: Cooking
Type: BOOK - Published: 2009-06 - Publisher: Harper Collins

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The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chri