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Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2010-05-16 - Publisher: Government Institutes
In Thwarting Consumer Choice, Gary E. Marchant, Guy A. Cardineau, and Thomas P. Redick contend that mandatory GM labeling laws actually harm consumers by pushin
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2007-11 - Publisher: Oxford University Press
Many countries require that food labels announce genetically modified (GM) ingredients, but not the US. Which policy is best? This book surveys various labellin
Language: en
Pages: 215
Pages: 215
Type: BOOK - Published: 2019-03-12 - Publisher: MIT Press
The debate over genetically modified organisms: health and safety concerns, environmental impact, and scientific opinions. Since they were introduced to the mar
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press
An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world's growing population, and by others as
Language: en
Pages: 42
Pages: 42
Type: BOOK - Published: 2000 - Publisher: