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Language: en
Pages: 266
Pages: 266
Type: BOOK - Published: 2011-04-27 - Publisher: John Wiley & Sons
This no-fuss guide will get you grilling indoor like a pro! Heard about the phenomenon called indoor grilling? From open or covered electric grills to contact g
Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2004-11-01 - Publisher: Workman Publishing
Features an array of recipes for appetizers, beef, pork, lamb, burgers, poultry, seafood, breads and sandwiches, vegetables and sides, and desserts to be cooked
Language: en
Pages: 278
Pages: 278
Type: BOOK - Published: 2011-04-22 - Publisher: John Wiley & Sons
Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you eve
Language: en
Pages: 64
Pages: 64
Type: BOOK - Published: 2002-07-29 - Publisher: For Dummies
Language: en
Pages: 220
Pages: 220
Type: BOOK - Published: 2019-10-22 - Publisher: Rockridge Press
It's official! This is the companion cookbook for your new Ninja® Foodi(tm) Grill Your brand-new Ninja Foodi Grill--the grill that sears, sizzles, and crisps--