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Language: en
Pages: 156
Pages: 156
Type: BOOK - Published: 1915 - Publisher:
Language: en
Pages: 0
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Type: BOOK - Published: 1999 - Publisher:
In 1915, the Five Roses Cook Book was in daily use in nearly 650,000 Canadian kitchens - practically one copy for every second Canadian home. Here you will find
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2003 - Publisher: North Vancouver, B.C. : Whitecap Books
Five Roses: A Guide to Good Cooking is published by Whitecap Books.
Language: en
Pages: 1326
Pages: 1326
Type: BOOK - Published: 2008-01-01 - Publisher: University of Toronto Press
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec Cit
Language: en
Pages: 16
Pages: 16
Type: BOOK - Published: 1965* - Publisher: