Development of the Pacific Salmon-Canning Industry
| Author | : Dianne Newell |
| Publisher | : McGill-Queen's Press - MQUP |
| Total Pages | : 346 |
| Release | : 1989 |
| ISBN-10 | : 0773507175 |
| ISBN-13 | : 9780773507173 |
| Rating | : 4/5 (173 Downloads) |
Book Synopsis Development of the Pacific Salmon-Canning Industry by : Dianne Newell
Download or read book Development of the Pacific Salmon-Canning Industry written by Dianne Newell and published by McGill-Queen's Press - MQUP. This book was released on 1989 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pacific salmon fishery and the canning industry it supports have recently lost their status as the one of the most valuable fisheries in the world. In this study of early modern business, Dianne Newell discusses the beginning of the North American salmon canning industry, working from archives left by one of the leaders in the field, Henry Doyle.