In this "important book that could just save your life" (Michael Greger, MD, bestselling author of How Not to Die), Paul Shapiro gives you a front-row seat for

In 2013, a Dutch scientist unveiled the world’s first laboratory-created hamburger. Since then, the idea of producing meat, not from live animals but from car

Paul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safe

Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and co

The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Gl