Bio-Isoprene Production from Raw Sugar - Cost Analysis - Isoprene E22B

Download or read book Bio-Isoprene Production from Raw Sugar - Cost Analysis - Isoprene E22B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of Bio-Isoprene production from raw sugar using a fermentation process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fed to an anaerobic fermentation step to produce Isoprene. This report was developed based essentially on the following reference(s): Keywords: Sucrose, 2-Methyl-1,3-butadiene, Anaerobic Fermentation