Applications of Infrared, Raman, and Resonance Raman Spectroscopy in Biochemistry
| Author | : Frank S. Parker |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 582 |
| Release | : 1983-10-01 |
| ISBN-10 | : 0306412063 |
| ISBN-13 | : 9780306412066 |
| Rating | : 4/5 (066 Downloads) |
Book Synopsis Applications of Infrared, Raman, and Resonance Raman Spectroscopy in Biochemistry by : Frank S. Parker
Download or read book Applications of Infrared, Raman, and Resonance Raman Spectroscopy in Biochemistry written by Frank S. Parker and published by Springer Science & Business Media. This book was released on 1983-10-01 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: