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Eating GOODS that are FRESHLY BAKED AT HOME makes us appreciate the value of superior-quality ingredients.✩ Read this book for FREE on the Kindle Unlimited NO
Bagels, Schmears, and a Nice Piece of Fish
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A playful-yet-comprehensive cookbook that lets anyone create bagels, schmears, and other deli favorites at home. Bagel lovers rejoice! This delightful cookbook
Sally's Baking Addiction
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Artisan Sourdough Made Simple
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The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on
Peter Reinhart's Artisan Breads Every Day
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The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bak