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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-09 - Publisher: Ryland Peters & Small
The Mock Meat Revolution is here and veganism never tasted so good with these stunningly inventive recipes for plant-based meat and fish substitutes. While trad
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2018-12-06 - Publisher: Ryland Peters & Small
"Jackie Kearney's beautifully crafted book revolutionised not only my spice rack but also my cooking style... the ultimate foodie's travel journal'. Review for
Language: en
Pages: 171
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Type: BOOK - Published: 2021-08-24 - Publisher: Sourcebooks, Inc.
Vegan meats have evolved and so will your meals! Welcome to the meatless meat revolution! Plant-based meats are continually improving, and this vegan cookbook t
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2022-01-11 - Publisher: Ryland Peters & Small
Vegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more! While
Language: en
Pages: 299
Pages: 299
Type: BOOK - Published: 2021-08-03 - Publisher: Union Square & Co.
Now even vegans can eat burgers, dogs, sausages, and more, thanks to a variety of new alternative meat products! Enjoy all the benefits of this healthy lifestyl