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Language: en
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Type: BOOK - Published: 2022-04-05 - Publisher: Simon and Schuster
"The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-09-20 - Publisher: Ten Speed Press
A narrative history of the craft cocktail renaissance, written by a New York Times cocktail writer and one of the foremost experts on the subject. A Proper Drin
Language: en
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Type: BOOK - Published: 2022-04-05 - Publisher: Simon and Schuster
NATIONAL BESTSELLER “Simple and elegant is the name of the game here. Holly Erickson and Natalie Mortimer have created the ultimate use-everyday cookbook…If
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2009-10-13 - Publisher: Harper Collins
The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all n
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2021-09-14 - Publisher: Simon and Schuster
NEW YORK TIMES BESTSELLER Never throw out your leftovers again with these delicious and healthy meals designed to transform into an entirely different dish t