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Food Safety Handbook
Language: en
Pages: 866
Authors: Ronald H. Schmidt
Categories: Science
Type: BOOK - Published: 2005-03-11 - Publisher: John Wiley & Sons

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As with the beginning of the twentieth century, when food safety standards and the therapeutic benefits of certain foods and supplements first caught the public
Food Safety Handbook
Language: en
Pages: 505
Authors: International Finance Corporation
Categories: Technology & Engineering
Type: BOOK - Published: 2020-07-06 - Publisher: World Bank Publications

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The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what l
International Food Safety Handbook
Language: en
Pages: 836
Authors: Kees Van der Heijden
Categories: Technology & Engineering
Type: BOOK - Published: 2019-07-05 - Publisher: Routledge

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Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemis
Kitchen Companion
Language: en
Pages: 52
Authors:
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Type: BOOK - Published: 2008 - Publisher:

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The Food Safety Information Handbook
Language: en
Pages: 0
Authors: Cynthia A. Roberts
Categories: Health & Fitness
Type: BOOK - Published: 2001-07-30 - Publisher: Greenwood

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Outbreaks of E. Coli and Salmonella from eating tainted meat or chicken and Mad Cow Disease have consumers and the media focused on food safety-related topics.