The quick, easy, creative, and full-of-flavor sauces in The Complete Book of Pasta Sauces get you from here to dinner in a flash.

The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan nativ

Cooks have access to the largest and most extensive collection of delectable pasta sauces in this comprehensive sauce cookbook.

The latest entry in the quick and easy Five-Minute series offers recipes for simple and tasty sauces that can be made in minutes. The book is divided into five

Winner of the International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta sha