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Chinese Takeaway Cookbook
Language: en
Pages: 390
Authors: Kwoklyn Wan
Categories: Cooking
Type: BOOK - Published: 2019-01-24 - Publisher: Hardie Grant Publishing

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Chinese is the UK's favourite takeout food, and it's beloved all over the world – as with much Indian food, it's the nostalgic, comforting creations for weste
The Chinese Takeout Cookbook
Language: en
Pages: 0
Authors: Diana Kuan
Categories: Cooking
Type: BOOK - Published: 2012-12-11 - Publisher: Ballantine Books

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America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are
The Veggie Chinese Takeaway Cookbook
Language: en
Pages: 305
Authors: Kwoklyn Wan
Categories: Cooking
Type: BOOK - Published: 2020-01-09 - Publisher: Hardie Grant Publishing

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Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites. The Veggie Chinese Takeaway Cookboo
The Mission Chinese Food Cookbook
Language: en
Pages: 334
Authors: Danny Bowien
Categories: Cooking
Type: BOOK - Published: 2015-11-10 - Publisher: HarperCollins

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From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells
10-Minute Chinese Takeaway
Language: en
Pages: 400
Authors: Kwoklyn Wan
Categories: Cooking
Type: BOOK - Published: 2022-01-13 - Publisher: Hardie Grant Publishing

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10-Minute Takeaway is the fastest, easiest ever cookbook for all your favourite Chinese dishes. Cooking star Kwoklyn Wan offers over 80 inventive ways of gettin