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Language: en
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Type: BOOK - Published: 2017-02-22 - Publisher: BoD – Books on Demand
Superfoods and functional foods are receiving increasing attention because of their important roles in health. This book focuses on the production of superfoods
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Type: BOOK - Published: 1997-05-21 - Publisher: CRC Press
This text contains detailed descriptions of both the biology and the biotechnological uses of Spirulina Platensis, a blue-green algae, which has been recognized
Language: en
Pages: 587
Pages: 587
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons
Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book c
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2021-07-07 - Publisher: BoD – Books on Demand
Due to the wide acceptance of poultry meat and eggs, poultry farming is the fastest growing global livestock industry. Nutrition plays a vital role in economic