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Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2005 - Publisher: Christelle Le Ru
Have you ever dreamt of a fabulous French "patisserie"? Do you enjoy baking for your family and friends, or do you simply have a sweet tooth? If either applies
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2021-06-22 - Publisher: Page Street Publishing
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorite
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2006 - Publisher: Christelle Le Ru
If you are interested in French gastronomy and looking for some simple yet delicious and authentic French recipes, this book is for you. Whether you are after a
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1997 - Publisher: Lyons Press
With recipes for every sophisticated dessert and pastry the heart desires, Paula Peck introduces readers to the art of fine baking.
Language: en
Pages: 44
Pages: 44
Type: BOOK - Published: 2023-11-14 - Publisher: Matt Kingsley
French cuisine has long been regarded as one of the world's most celebrated and influential culinary traditions. From the rustic peasant dishes of the countrysi