Servsafe Starters Employee Guide, ServSafe

Download or read book Servsafe Starters Employee Guide, ServSafe written by National Restaurant Association Solutions and published by Prentice Hall. This book was released on 2008-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ServSafe recognizes that food handlers are a critical aspect of any food safety program and they come from a wide range of backgrounds and education levels - that makes training challenging. Employees must have food safety knowledge and understand their role in a food safety program to help keep customers safe. The new ServSafeStarters Employee Guide, Fifth Edition was scientifically developed by industry experts that have first-hand knowledge of the challenges and issues associated with training employees. Click here to view a sample chapter of the new ServSafe Starters Employee Guide, Fifth Edition. ServSafe Starters Employee Guide (10 Pack), 5/e - Purchase this product in a value package that includes 10 guides and receive special pricing.