Rheology of Fluid and Semisolid Foods
Author | : M. A. Rao |
Publisher | : |
Total Pages | : 433 |
Release | : 1999 |
ISBN-10 | : 0306483114 |
ISBN-13 | : 9780306483110 |
Rating | : 4/5 (110 Downloads) |
Book Synopsis Rheology of Fluid and Semisolid Foods by : M. A. Rao
Download or read book Rheology of Fluid and Semisolid Foods written by M. A. Rao and published by . This book was released on 1999 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: