This volume presents information regarding the mechanisms of protein absorption under normal and pathologic conditions, in addition to reviewing changes that oc

This book describes the structure, function and nutritional values of iron-, zinc-, selenium- and calcium-containing proteins, exploring key mineral-containing

The explosion of information published these days in the primary research literature represents in some ways a substantial barrier to the new investigator or re

Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recom