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Type: BOOK - Published: 2019-07-01 - Publisher: Oxford Food Symposium
This edited collection contains papers presented on the theme of Seeds at the 2018 Oxford Food Symposium. Thirty-six articles by forty-one authors are included.
Language: en
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Pages: 418
Pages: 418
Type: BOOK - Published: 2013-03-14 - Publisher: Springer Science & Business Media
Genetic erosion, that is, the loss of native plant and genetic diversity has been exponential from the Mediterranean Basin through the Twentieth century. This c
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Pages: 159
Pages: 159
Type: BOOK - Published: 2015-10-08 - Publisher: Oxford University Press
According to Egyptian mythology, when the ancient Egyptian sun god Re cried, his tears turned into honey bees upon touching the ground. For this reason, the hon
Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2018-01-17 - Publisher: John Wiley & Sons
Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular method