Trust Practical Cookery: the classic recipe and reference book used to train professional chefs for over 50 years. This 14th edition of Practical Cookery is the

This edition has been completely redesigned and updated taking into account the recent trends toward healthy catering and the attractive presentation of food. L

Practical Professional Cookery is recognised throughout the English-speaking world as the established source of recipes for both students and professionals. Pra

Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support

A new book designed to support Level 1 students in food preparation and cooking.