Related Books
Language: en
Pages: 841
Pages: 841
Type: BOOK - Published: 2002-12-04 - Publisher: CRC Press
Focusing exclusively on postharvest vegetable studies, this book covers advances in biochemistry, plant physiology, and molecular physiology to maximize vegetab
Language: en
Pages: 494
Pages: 494
Type: BOOK - Published: 2018-10-31 - Publisher: Woodhead Publishing
Postharvest Physiology and Biochemistry of Fruits and Vegetables presents an updated, interrelated and sequenced view of the contribution of fruits and vegetabl
Language: en
Pages: 584
Pages: 584
Type: BOOK - Published: 1975 - Publisher:
Postharvest physiology; Regulation of ripening and senescence; Harvest and handling; Physiological disorders and diseases; Distribution and utilization.
Language: en
Pages: 575
Pages: 575
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Emphasis in agricultural research for many years has concen trated on crop production. This emphasis has become more important in recent years with the realizat
Language: en
Pages: 161
Pages: 161
Type: BOOK - Published: 1982 - Publisher: A V I Publishing Company
Introduction; Structure and composition of fruit and vegetables; Physiology and biochemistry of fruit and vegetables; Effects of temperature; Effects of water l