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Type: BOOK - Published: 2017-03-31 - Publisher: Springer

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This second edition volume is a desktop reference guide on nutrition and its clinical implications for health and disease. Presented in a new softcover format a
Nutrition Guide for Physicians
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Authors: Ted Wilson
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Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle. Presented i
Nutrition in Clinical Practice
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Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidenc
The Role of Nutrition in Maintaining Health in the Nation's Elderly
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Authors: Institute of Medicine
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Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medica
The Healthcare Professional's Guide to Clinical Cultural Competence
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With a focus on client-centred care, this book provides an introduction to developing cultural competence in the health care setting. A unique presentation cove