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Nordic Food Transitions
Language: en
Pages: 131
Authors: Jesper Manniche
Categories: Architecture
Type: BOOK - Published: 2018-12-07 - Publisher: Routledge

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The ambition of the book is to investigate a possible transition in the markets for food in the Nordic countries. Six chapters from various disciplinary traditi
Nordic Food Transition
Language: en
Pages: 83
Authors: Lund Gade, Annika
Categories: Science
Type: BOOK - Published: 2021-06-23 - Publisher: Nordic Council of Ministers

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Available online: https://pub.norden.org/temanord2021-525/ Nordic agricultural producers face a large challenge in meeting a growing food demand while addressin
Low-Carbon Circular Transition in the Nordics
Language: en
Pages: 169
Authors: Sepponen, Susanna
Categories: Business & Economics
Type: BOOK - Published: 2023-03-08 - Publisher: Nordic Council of Ministers

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Available online: https://pub.norden.org/temanord2023-504/ The Nordic region aims to be a forerunner in the transition to circular economy. This project aimed t
Nordic Stocktake – Pathways to Climate Neutrality
Language: en
Pages: 151
Authors: Lind, Andreas
Categories: Political Science
Type: BOOK - Published: - Publisher: Nordic Council of Ministers

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Available online: https://pub.norden.org/temanord2023-545/ The UNFCCC Global Stocktake will be conducted during COP28 in December 2023. The Nordic Stocktake rep
Cookbook for systems change – Nordic innovation strategies for sustainable food systems
Language: en
Pages: 69
Authors: Halloran, Afton
Categories: Health & Fitness
Type: BOOK - Published: 2020-12-15 - Publisher: Nordic Council of Ministers

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Available online: https://pub.norden.org/nord2020-048/ This cookbook of strategies for change is about the role that a strong public innovation system plays alo