Microbes in Land Use Change Management details the various roles of microbial resources in management of land uses and how the microbes can be used for the sour

This comprehensive and user-friendly volume focuses on the intersection between the fields of nutrition and infectious disease. It highlights the importance of

Managing Healthy Livestock Production and Consumption is a highly interdisciplinary resource based on scientific and empirical evidence. It is illustrated with

This book offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. Th