Japanese Cooking Made Easy

Download or read book Japanese Cooking Made Easy written by Mahoko Takumi and published by Mahoko Takumi. This book was released on 2021-03-30 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: 55% OFF for Bookstores only! BUY NOW at $20.95 instead of $32.95! Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight. In this book the famous Japanese chef Mahoko Takumi will guide you towards a world of authentic Japanese recipes that can be easily cooked in your kitchen. In Japanese Cooking Made Easy you will learn: History of Japanese food How to cook traditional Japanese dishes at home Over 100 recipes for easy and authentic Japanese food Homemade Sushi, Tempura, Ramen, Okonomiyaki, Onigiri and more traditional recipes Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! If you are a lover of Japanese food and you want to amaze the palates of your friends and family you must absolutely try the recipes contained in this cookbook. Buy it NOW and let your customers get addicted to this incredible book!