The Handling and Precooling of Florida Lettuce and Celery
| Author | : H. J. Ramsey |
| Publisher | : |
| Total Pages | : 36 |
| Release | : 1917 |
| ISBN-10 | : UIUC:30112019243309 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis The Handling and Precooling of Florida Lettuce and Celery by : H. J. Ramsey
Download or read book The Handling and Precooling of Florida Lettuce and Celery written by H. J. Ramsey and published by . This book was released on 1917 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: