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Type: BOOK - Published: 2001-03 - Publisher:
Whatís better than grilled seafood? Grilled seafood cooked to perfection! This comprehensive cookbook provides tips, techniques and more than 150 mouthwate
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Type: BOOK - Published: 2018 - Publisher: Agate Surrey
"This first US edition has been updated and revised."
Language: en
Pages: 265
Pages: 265
Type: BOOK - Published: 2004-01-01 - Publisher: Storey Publishing
Master fisherman and chef John Manikowski offers seafood lovers 150 succulent recipes for cooking just about anything that swims, including freshwater fish, oce
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2016-03-22 - Publisher: Storey Publishing
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking method
Language: en
Pages: 788
Pages: 788
Type: BOOK - Published: 2003-04-22 - Publisher: Workman Publishing
Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest