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Food Policy Measures in Response to COVID-19 in Central Asia and the Caucasus
Language: en
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Authors: Nodir Djanibekov
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Type: BOOK - Published: 2021 - Publisher:

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Despite initial concerns of catastrophic outcomes, the COVID-19 pandemic and the resulting lockdown measures did not severely affect regional agriculture in Cen
Food security and nutrition policy dialogues in Europe, the Caucasus and Central Asia 2016–2019
Language: en
Pages: 130
Authors: Food and Agriculture Organization of the United Nations
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This publication is a compendium of the main outcomes of the online stakeholder dialogue organized by the project “Developing Capacity for Strengthening Food
2021 Global food policy report: Transforming food systems after COVID-19
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Authors: International Food Policy Research Institute (IFPRI)
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Type: BOOK - Published: 2021-04-13 - Publisher: Intl Food Policy Res Inst

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The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from
The impact of COVID-19 on agriculture, food and rural areas in Central Asia and Caucasus countries
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This report contributes to the project ‘Securing agriculture and rural development in times of COVID-19, pathways to regional responses for recovery, reforms,
State-Owned Enterprises in Middle East, North Africa, and Central Asia: Size, Costs, and Challenges
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Authors: Mr. Ernesto Ramirez Rigo
Categories: Business & Economics
Type: BOOK - Published: 2021-09-20 - Publisher: International Monetary Fund

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Prior to the COVID-19 shock, the key challenge facing policymakers in the Middle East, North Africa, and Central Asia region was how to generate strong, sustain