The first sign of Filipinos in Houston was when Igorots were featured on a 1908 postcard at the annual carnival known as No-Tsu-Oh. Then, in 1912, a young man b

Stephen M. Cherry draws upon a rich set of ethnographic and survey data, collected over a six-year period, to explore the roles that Catholicism and family play

One of The Washington Post's 10 Best Books of the Year "A remarkable book...indispensable."--The Boston Globe "A sweeping, deeply reported tale of international

Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino

Filipino Americans are one of the three largest Asian American groups in the United States and the second largest immigrant population in the country. Yet withi