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Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2010 - Publisher: Taunton Press
Rising food prices, the slow food movement, and the green movement have revived interest in finding delicious food close to home. The recipes collected here hel
Language: en
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Type: BOOK - Published: 2019-09-24 - Publisher: National Geographic Books
This delightfully illustrated children's cookbook offers a global menu of dishes to share with friends, family, and neighbors. Something delicious is cooking in
Language: en
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Type: BOOK - Published: 2021-12 - Publisher:
Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory
Language: en
Pages: 568
Pages: 568
Type: BOOK - Published: 1988 - Publisher: Random House (NY)
Presents seventeen theme gardens, 180 recipes, 170 photographs, cooking tips, and gardening advice.
Language: en
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Type: BOOK - Published: 2019-05-01 - Publisher: Phaidon Press
For many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with