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Classic Cooking of Punjab
Language: en
Pages: 204
Authors: Jiggs Kalra
Categories: Cooking
Type: BOOK - Published: 2004-09-16 - Publisher: Allied Publishers

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Provides Recipes With Necessary Details Relating To Classic Punjabi Food-Appetite, Vegetarian Starters, Non-Vegetarian Starters, Vegetarian Entre, Non-Vegetaria
Classic Cooking of Punjab
Language: en
Pages: 196
Authors: Jiggs Kalra
Categories: Cooking
Type: BOOK - Published: 2004-09-16 - Publisher: Allied Publishers

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Provides Recipes With Necessary Details Relating To Classic Punjabi Food-Appetite, Vegetarian Starters, Non-Vegetarian Starters, Vegetarian Entre, Non-Vegetaria
Punjabi Khana
Language: fr
Pages: 132
Authors: Tarla Dalal
Categories: Cooking
Type: BOOK - Published: 2007-06-15 - Publisher: Sanjay & Co

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Punjabi Khana Is A Book That Is Very Close To My Heart. Every Recipe In This Book Has Been Tried And Tested By Me And My Team Of Expert Cooks To Provide You Wit
Menus and Memories from Punjab
Language: en
Pages: 0
Authors: Veronica Sidhu
Categories: Cookery
Type: BOOK - Published: 2009 - Publisher: Hippocrene Books

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Arranged in a unique menu format, this cookbook takes the reader on a nostalgic culinary journey through Punjab. It features signature village recipes like Butt
The Great Curries of India
Language: en
Pages: 200
Authors: Camellia Panjabi
Categories: Cookery, Indic
Type: BOOK - Published: 1995 - Publisher: Simon and Schuster

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"In this stunningly illustrated book, Camellia Panjabi takes the reader on a journey through the sights, smells, and tastes of the centerpiece of the Indian mea