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Type: BOOK - Published: 2012-12-02 - Publisher: Academic Press
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Language: en
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Type: BOOK - Published: 1999 - Publisher: CSHL Press
Sugar chains (glycans) are often attached to proteins and lipids and have multiple roles in the organization and function of all organisms. "Essentials of Glyco
Language: en
Pages: 704
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Type: BOOK - Published: 1992-04-15 - Publisher: CRC Press
Glycoconjugates Composition: Structure, and Function provides an excellent overview of the composition, biosynthesis, function and structure of the carbohydrate
Language: en
Pages: 171
Pages: 171
Type: BOOK - Published: 2012-10-23 - Publisher: National Academies Press
A new focus on glycoscience, a field that explores the structures and functions of sugars, promises great advances in areas as diverse as medicine, energy gener
Language: en
Pages: 923
Pages: 923
Type: BOOK - Published: 2017-03-17 - Publisher: John Wiley & Sons
This timely, one-stop reference is the first on an emerging and interdisciplinary topic. Covering both established and recently developed ligation chemistries,