Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expe

This bestselling all-in-one guide to the event planning business is back and better than ever, fully updated and revised to reflect the very latest trends and b

From the author of the bestselling Special Events, comes a new dictionary that special event professionals and students alike will refer to repeatedly. The Dict

In this invaluable reference, The Culinary Institute of America provides all the information that caterers and would-be caterers need to set up and run a succes

Across the world each year events of every shape and size are held: from community events, school fairs and local business functions through to the world’s la