Related Books
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2019-11-19 - Publisher: Simon and Schuster
“This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-11-19 - Publisher: Skyhorse
“This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art
Language: en
Pages: 261
Pages: 261
Type: BOOK - Published: 2004-09-06 - Publisher: HarperChristian + ORM
Recipes and photos from the beloved restaurant: “Perhaps America’s foremost experts on regional food.” —San Diego Magazine Southern California Cooking f
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2013-09-06 - Publisher: Univ of California Press
In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of Californi
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1976-12 - Publisher: Favorite Recipes Press (FRP)
The California Heritage Cookbook remains a favorite gourmet tour of the entire state. California's colorful history combines the arid climate with the influence