Hotbox

Hotbox
Author :
Publisher : Macmillan + ORM
Total Pages : 262
Release :
ISBN-10 : 9781627792622
ISBN-13 : 1627792627
Rating : 4/5 (627 Downloads)

Book Synopsis Hotbox by : Matt Lee

Download or read book Hotbox written by Matt Lee and published by Macmillan + ORM. This book was released on 2019-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Lee and Ted Lee take on the competitive, wild world of high-end catering, exposing the secrets of a food business few home cooks or restaurant chefs ever experience. Hotbox reveals the real-life drama behind cavernous event spaces and soaring white tents, where cooking conditions have more in common with a mobile army hospital than a restaurant. Known for their modern take on Southern cooking, the Lee brothers steeped themselves in the catering business for four years, learning the culture from the inside-out. It’s a realm where you find eccentric characters, working in extreme conditions, who must produce magical events and instantly adapt when, for instance, the host’s toast runs a half-hour too long, a hail storm erupts, or a rolling rack of hundreds of ice cream desserts goes wheels-up. Whether they’re dashing through black-tie fundraisers, celebrity-spotting at a Hamptons cookout, or following a silverware crew at 3:00 a.m. in a warehouse in New Jersey, the Lee brothers guide you on a romp from the inner circle—the elite team of chefs using little more than their wits and Sterno to turn out lamb shanks for eight hundred—to the outer reaches of the industries that facilitate the most dazzling galas. You’ll never attend a party—or entertain on your own—in the same way after reading this book.


Hotbox Related Books

Hotbox
Language: en
Pages: 262
Authors: Matt Lee
Categories: Cooking
Type: BOOK - Published: 2019-04-09 - Publisher: Macmillan + ORM

DOWNLOAD EBOOK

Matt Lee and Ted Lee take on the competitive, wild world of high-end catering, exposing the secrets of a food business few home cooks or restaurant chefs ever e
Success In the Food Catering Business
Language: en
Pages: 172
Authors: Vincent Gabriel
Categories: Business & Economics
Type: BOOK - Published: 2015-11-19 - Publisher: eBookIt.com

DOWNLOAD EBOOK

This book marks the fact that food catering has gone mainstream. At one time associated with organizers of seminars and conferences as a means of bonding the at
Secrets from a Caterer's Kitchen
Language: en
Pages: 356
Authors: Nicole Aloni
Categories: Cooking
Type: BOOK - Published: 2001-02-01 - Publisher: Penguin

DOWNLOAD EBOOK

During almost two decades of catering everything from the Academy Awards to a fete for Queen Elizabeth to an intimate dinner for Julia Child to a “Roller-Disc
True Food
Language: en
Pages: 266
Authors: Andrew Weil
Categories: Cooking
Type: BOOK - Published: 2012-10-09 - Publisher: Little, Brown Spark

DOWNLOAD EBOOK

The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants. When Andrew Weil and
New York Magazine
Language: en
Pages: 120
Authors:
Categories:
Type: BOOK - Published: 1985-02-04 - Publisher:

DOWNLOAD EBOOK

New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade