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We can affirm that the reader will have in his hands an original and different book, based in an anthropological investigation, where the author Horacio Bustos
Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals comprehensively covers unique food traditions as they apply to hea
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The Rough Guide to Argentina
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The brand new, full-colour Rough Guide to Argentina is the definitive travel guide to this epic country, with in-depth coverage of its vibrant cities, rich cult
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